Set up & Styling Tips

Welcome to the art of table styling. Your celebration just got a glow up, and we couldn’t be more excited to be a part of it. Your boxes have landed, and now it’s your turn to shine - unleash that inner stylist and let the magic happen!

Choosing your flowers

Before diving into the details of setting up your table, let’s start with the flowers. They’re a key element in tying your table design together, adding life and charm while creating a warm and inviting atmosphere that enhances every other detail. Below we have listed some recommended flowers for each table setting.

Amalfi Love:

We recommend choosing blue, yellow and some complimentary white flowers that evoke the mediterranean’s sunny coastal vibe.

Blue flowers

  • Delphinium

  • Hydrangeas

  • Cornflower

  • Blue Anemones

Yellow flowers

  • Sunflowers

  • Roses

  • Ranunculus

  • Daisies

White flowers

  • Peonies

  • Lisianthus

  • Baby’s Breath

  • Freesias

Spring Fling

We recommend choosing flowers that complement and enhance the soft pastel and vibrant tones

Pink and/or orange flowers

  • Peonies

  • Ranunculus

  • Roses

  • Sweet Peas

  • Tulips

  • Poppies

Purple/Lavender flowers

  • Lilacs

  • Lavender

  • Hyacinths

  • Iris

White flowers

  • Daisies

  • Baby’s breath

  • Lisianthus

Setting up your table

Step One:

Grab your trusty iron and give your linen tablecloth a little TLC. Smooth out those wrinkles, but don't stress too much - a little rumpled charm is part of the linen look. Once done, pop it on your table.

Step Two:

Grab your placemat, dinner plate and dessert plate and neatly stack them on top of each other. Set your cutlery, remember forks on the left, knives and spoons on the right! Grab your two glasses and place them to the right of your plate. See below image for inspo.

Step Three:

Time to grab your napkins. We love keeping it simple but have two easy options for you. 

For the Neat Nik:

Smooth out your napkin on a flat surface. Grab the right side and fold it over a third. Then grab the left side and fold that over to meet the right edge so you have a neat rectangle. A quick press with our iron will give it a polished look. Then place it neatly under your entree/dessert plate, letting it drape elegantly over the edge of your dinner plate and table

For the Free Spirit:

Lay your napkin out on a flat surface, pinch the middle of the napkin lifting it up creating a relaxed pyramid shape, then simply pop under your entree/dessert plate.

Step Four:

Your table is set, now grab your flower filled vases and pop them on your table, alternating between your colours with the larger vase in the middle. 

Time to sit back, relax, and let the good times roll!